Four Cornered Steakhouse:
Lady’s Cut Filet with Grilled Broccolini and Sweet Potato Hash – $55 per person
Elegant and refined, just like her. This petite filet is perfectly seasoned and grilled to her liking, paired with charred broccolini and a sweet potato hash that brings warmth and balance to every bite.
Starter Soup: Roasted Red Pepper Bisque, Smooth and slightly smoky, finished with a swirl of cream and a hint of basil.
Salad Option: Spring Greens with Poached Pears, Baby arugula, shaved fennel, candied walnuts, and goat cheese, tossed in a light champagne vinaigrette. A refreshing, elegant start to her meal.
Altitude Bar & Lounge:
Bloody Mary Poached Shrimp over Cheddar Grits – $18
A playful twist on a Southern classic. Jumbo shrimp poached in zesty Bloody Mary broth, served over creamy cheddar grits with just the right amount of kick. Perfect for brunch or a midday celebration fun, flavorful, and unforgettable, just like Mom.
Rockwood Bar & Grill:
Blackened Snapper with Shrimp and Crawfish Étouffée over Rice – $30
A Southern-inspired celebration on a plate. Blackened Snapper is topped with a rich, flavorful shrimp and crawfish étouffée, served over seasoned rice. It’s a bold and comforting dish for the mom who’s full of flavor and heart.
