Fine dining, elegant wines and refined service all come together at Four Cornered Steakhouse.
Overview
American cuisine Hours of operationThursday & Sunday
5 P.M. – 9 P.M.
Friday & Saturday
5 P.M. – 11 P.M.
Browse the menu
22 Ounce Bone-In Ribeye
Indulge in this outstanding choice cut, perfectly seasoned and grilled to perfection, delivering rich, juicy flavors with every tender bite.
Wild Caught Salmon
Enjoy this savory salmon, served with bourbon-style soy glaze, Asian-inspired cous cous, & grilled broccolini.
Airline Chicken Breast
Enjoy our tender Airline Chicken Breast, served atop creamy smoked Gouda polenta, finished with a vibrant lemon gremolata for a burst of flavor in every bite.
Strawberry Cheesecake
Indulge in this decadent dessert, with dark chocolate crust, strawberry-balsamic reduction, whipped cream, & chocolate curls.